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Mujinzo無尽蔵

  • one star
  • Quiet comfortable
  • No smoking area
  • Private room with maximum capacity 10
  • Counter restaurant
  • Reservation required
Mujinzo

The menu expresses the chef's unique sensibility and unfettered approach in that anything can appear on it. Soy sauce is not provided with the tsukuri; instead, the natural flavours of the fish are brought out with salt and onion yuzu pepper. In autumn, the speciality is chub mackerel bozushi, and in winter, it’s a saw-edged perch set meal. The name of the restaurant comes from the owner-chef’s commitment to serve his customers to the fullest.

Opening hours, last orders
Dinner = 18:00-23:00 L.O.20:30
Annual and weekly closing
Closed Sunday and Public Holiday Mondays
Price
Dinner = ¥8,500-16,000
Address
1-10-29 Daimyo, Chuo-ku, Fukuoka
URL
http://mujinzou.org/
TEL
092-716-3108

* This content is based on the information when “MICHELIN GUIDE FUKUOKA SAGA NAGASAKI 2019” was published.

* The information is reproduced from the Michelin Guide. Please contact the facility directly for more detail.

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