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Nishinakasu Shiranita西中洲 しらに田

  • one star
  • Comfortable
  • Private room with maximum capacity 12
  • Counter restaurant
  • Reservation required
  • Open Sunday

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Nishinakasu Shiranita

Enjoy Japanese cuisine that brings out the ingredients’ natural flavours. In summer, hamo from Oita and Amakusa is served as hamo shabu-shabu featuring dashi made from the bones and accented with onions. In winter, saw-edged perch is served in a small nabe with dashi made from kombu and seasoned with ponzu. The grilled goma-dofu appetiser and tai chazuke served at the end are standard tastes in the tradition of the Ginza restaurant where the chef trained.

Opening hours, last orders
Lunch = 11:30-14:00
Dinner = 17:30-22:00
Price
Lunch = ¥2,000-11,000
Dinner = ¥15,000
Address
4F, RIN FIRST, 4-4 Nishinakasu, Chuo-ku, Fukuoka
URL
http://www.shiranita.co.jp/
TEL
092-725-7336

* This content is based on the information when “MICHELIN GUIDE FUKUOKA SAGA NAGASAKI 2019” was published.

* The information is reproduced from the Michelin Guide. Please contact the facility directly for more detail.

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